Spring will be here soon & we’d love to have you join us for a Equinox Dinner @inglebean coffeehouse on Thursday, March 19th from 7 to 9pm.
enJOY a Locally Sourced Vegetables, Meat & Dairy SPRINGY MENU
all prepared with Mount Nitanee Kombucha at the IngleBean Coffee House!
Cashew Hummus w/ Curried Sweet Potato Chips, Bacon Wrapped Scallops w/ Apple BBQ Sauce,
Beet Deviled Eggs, Ginger Pickled Carrots, Herb’d Lamb Meatballs,
Golden Milk White Bean Soup, Spring Greens & Sprouts Salad w/ Spiced Seeds,
Garlic Roasted Chicken, Spring Nettle & Kale Pesto Cheese Curds,
Elderberry Ice Cream & Oat Date Crisp & Coffee!!
Joan Karp @mountnitaneekombucha & I will be collaborating on a nutritious & delicious local foods & kombucha spring night in Millheim!
menu details soon and limited to 43 tickets